Total 722 records found
Cake Gel is mainly used by the cake manufacturer in making of cakes. It is a cake improver, comprise...
A croissant is a laminated, yeast-leavened bakery product that contains dough/roll-in fat layers to...
Garlic spread is a widely loved compound butter generally used for Italian and continental preparati...
Sabudana, also known as Sago, is an Indian name for Tapioca pearls. It is nothing but a by-product o...
Fig is a fruit of ficus carica, an Asian species of flowering plant comes from mulberry family which...
Canned beans are a versatile processed food and offer a nutritional profile similar to that of dried...
The health benefits of Jeera (cumin) oil include its ability to aid in digestion, Gastric trouble, i...
Soy powder can be used coarsely powdered as a thickening agent in gravies and sauces, or it can be a...
Coconut honey prevent ailments related to digestion such as stomach pain, gastritis, bloating, acidi...
Spaghetti is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuis...
Maize starch forms viscous, relatively short, and opaque paste with cereal flavor. Its paste sets to...
Potato powder is a fine powder made by grinding dried potatoes. It can be used as an ingredient in b...
Tortilla chips are small fried or baked chips in the shape of triangles. They are prepared with a mi...
Extruded snacks are a type of snack prepared through the extrusion process, in which raw materials...
Amla consumed as such in large quantities. The major quantity of Amala is used making chayavanprash,...
Food habits of Indians are such that most of the households prepare vegetables every day. Due to cli...
Soy flour can be used coarsely powdered as a thickening agent in gravies and sauces, or it can be ad...
Mint oil and its derivative menthol is widely used as flavouring ingredient for various products suc...
Jam and jelly making is a profitable business. In addition, you can initiate the business on a small...
Sugar industry in India is a well-developed industry and one of the largest after textiles. It provi...
Petha is a translucent soft candy usually rectangular or cylindrical; it is made from the ash gourd...
Puffed Rice or Murmura is one of the very popular fast food of the Country. The paddy is used after...
Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of t...
Ketchup is a sweet and tangy sauce now typically made from tomatoes, sugar and vinegar, with assorte...
Ketchup is a sweet and tangy sauce now typically made from tomatoes, sugar and vinegar, with assort...
Fast food and ketchup are directly proportional to one another. The sweet and tangy taste provided b...
India is known as the land of spices because India is the largest producer and exports of species.Sp...
Pickle making is a global culinary art; you can find variety of pickles around the world. It is one...
Capsicum, also known as sweet pepper, bell pepper or Shimla Mirch is one of the popular vegetables g...
Masoor Dal is a popular lentil-based dish from the North Indian Cuisine and is often made in Indian...
Chana dal is a split lentil, also known as baby chickpeas, which is very popular in Indian Cuisine....
Dal(pulses) is a dry cereal which is taken to fulfill the requirements of protein for a normal human...
Garlic is most commonly used as a condiment and for flavouring and seasoning of food products such a...
Ginger is a seasonal product but it is used extensively in many food preparations. Therefore, it is...
Sweet, tasty and delicious raisins are a great snack just as they are or can add flavor to almost an...
Besan is a bengal gram flour widely consumed in India. It is yellowish in colour and possess charact...
Jackfruit is one of the most significant tropical fruit produced in India. Jack grows well and gives...
The pulp of a citrus fruit are the stringy content of the fruit’s endocarp. The pulp contains the ju...
Mushroom is a nutritious vegetarian delicacy and has many varieties. It contains many vitamins and m...
Tomato puree is a thick liquid made by cooking and straining tomatoes. The difference between tomato...
One of the most indigenous protein sources of India, sattu is no stranger to the locals of Bihar, Pu...
People use dehydrated garlic for various cooking and remedial purposes. Garlic is renowned as a natu...
Asafoetida, also spelled asafetida, gets its name from the Persian aza, for mastic or resin, and the...
Papain is a proteolytic enzyme from the cysteine proteinase family. It is manufactured from the late...
Geranium is a perennial shrub with small pink flowers & pointy leaves that is native to South Africa...
Geranium is a perennial shrub with small pink flowers & pointy leaves that is native to South Africa...
Menthaarvensis, the corn mint, field mint, Japanese Mint or wild mint, is a species of flowering pla...
Neem oil is a Non-edible oil pressed from the fruits and seeds of the neem (Azadirachta indica), an...
Desiccated coconut is widely used in the preparation of sweets, confectionery, curry preparation etc...
We don't support landscape mode yet. Please go back to Portrait mode for the best experience.